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The origins of Prosecco have ancient roots and date back at least to Roman times when viticulture and winemaking in the northeastern part of Italy received a significant boost over 2,000 years ago. During various historical periods, the Prosecco grape variety has evolved, and during this journey, the fundamental principles of the current Mionetto took shape. The company has become one of the world's most important producers of sparkling wine, witnessing the assignment of DOCG and DOC designations in the last decade.
Mionetto Prosecco Avantgarde Collection Brut Treviso DOC - Pieces for BOX: 6.....
Mionetto Prosecco Avantgarde Collection Extra Dry Treviso DOC - Pieces for BOX: 6.....
Mionetto Prosecco Avantgarde Collection Extra Dry Valdobbiadene Superiore DOCG - Pieces for BOX: 6.....
Mionetto Prosecco Luxury Collection Brut Valdobbiadene Superiore DOCG - Pieces for BOX: 6.....
Mionetto Prosecco Luxury Collection Cartizze Dry Valdobbiadene Superiore di Cartizze DOCG - Pieces f.....
Mionetto Prosecco Luxury Collection Rive di Collalto Demì Sec Millesimato Valdobbiadene Superiore DO.....
Mionetto Prosecco Luxury Collection Rive di Guia Brut Nature Millesimato Valdobbiadene Superiore DOC.....
Mionetto Prosecco Luxury Collection Rosé Extra Dry Millesimato Prosecco DOC - Pieces for BOX: 6.....
Mionetto Spago Collection Frizzante Valdobbiadene Prosecco DOCG - Pieces for BOX: 6.....
Mionetto Spago Collection Legatura Frizzante - Pieces for BOX: 6.....
Mionetto Spago Collection Prosecco Frizzante DOC Treviso - Pieces for BOX: 6.....
Mionetto Spumante Luxury Collection Cuvée Sergio 1887 Extra Dry - Pieces for BOX: 6.....
Mionetto Spumante Luxury Collection Cuvée Sergio 1887 Rosé Extra Dry - Pieces for BOX: 6.....
Mionetto Spumante MO Collection Sergio Extra Dry - Pieces for BOX: 6.....
Mionetto Spumante Vivo Collection Cuvée Blanc Extra Dry - Pieces for BOX: 6.....
Mionetto Spumante Vivo Collection Cuvée Noir Brut - Pieces for BOX: 6.....
In the distant year of 1887, guided by an insatiable passion for the land and his dedication to winemaking, master winemaker Francesco Mionetto founded a winery nestled among the gentle hills of Valdobbiadene, in the heart of the enchanting Prosecco region. Over the following hundred years of history, Mionetto Valdobbiadene became an authentic symbol of this land and a reference point internationally for Prosecco production. Passion, tradition, and the relentless pursuit of excellence represent the fundamental pillars that animate this winery and its brand, giving them an unmistakable and unique style.
From the beginning, the Mionetto Winery has stood out as a forward-thinking company, always able to anticipate industry trends while maintaining its strong connection to the traditions rooted in the territory. It is precisely this characteristic that makes it unique among other sparkling wine producers. Every element of this winery, from the winemaker to the brand itself, embodies the fundamental values of passion, tradition, research, and excellence, each with its own unique and unmistakable style.
In 1982, the Mionetto family introduced the innovative autoclave fermentation method, known as the Charmat Method, which allowed for optimal preservation of the distinctive flavors and aromas of Prosecco. After gentle pressing and the first fermentation at a controlled temperature at the facilities of selected producers, Mionetto adopts the Charmat Method for the second fermentation, which takes place in autoclaves instead of individual bottles. This additional fermentation at a controlled temperature proves essential in preserving the freshness and typical grape aromas during the bottling process.
The work carried out by Mionetto's winemakers goes beyond the simple production of high-quality wines; it also involves the establishment of effective partnerships with local producers who have provided quality grapes for generations. Thanks to these longstanding relationships, "Mionetto" can guarantee excellence in the quality of the grapes purchased and used in the winemaking process. The Mionetto Winery boasts a heritage of experience and tradition that extends for over a century in the Prosecco territory.
Imagine a panorama of vineyards stretching to the horizon, with gentle hill profiles and vast plains that extend as far as the eye can see. It is in this splendid territory that the Mionetto Prosecco Winery has rooted itself for almost a century, becoming the privileged interpreter of the Prosecco lands and earning a prominent place on the international stage. The hills reveal their beauty, offering diverse and fascinating landscapes, while the territory is characterized by a temperate climate protected by the majestic northern Alps and warmed by the winds from the Adriatic Sea to the East.
This combination of climatic factors promotes optimal vegetative development of the vine thanks to adequate rainfall. Towards the end of summer, the area stands out for the marked temperature differences between day and night, a factor that contributes to the formation of precious aromatic substances during grape ripening.
The territory dedicated to the cultivation of Glera grapes, the base variety of Prosecco, extends across northeastern Italy between the regions of Veneto and Friuli Venezia Giulia. This area boasts a total surface area of approximately 24,000 hectares, is home to about 13,000 producers, and 375 wineries.
The Prosecco DOCG area extends like an endless expanse of vineyards that get lost among soft and sinuous hill profiles. This is the land of Valdobbiadene Prosecco, which, starting from April 1, 2010, along with the Conegliano area, obtained the prestigious Denomination of Controlled and Guaranteed Origin (DOCG). This territory, which includes 15 municipalities where the grapes are grown at altitudes ranging from 50 to 500 meters, is the place of production of the highest quality expression of Prosecco, as sanctioned by the new Disciplinary that sought to protect its "Superiority" compared to neighboring areas, where Prosecco production has spread in recent decades.
The qualitative peak of DOCG production is found in the historic microzone of Superiore di Cartizze, an area of 107 hectares that each year gives birth to a unique and sumptuous sparkling wine. The new Denomination has transformed the meaning of the word "Prosecco" from a simple name of a grape variety to a designation of origin. Conegliano Valdobbiadene Prosecco Superiore stands out for its floral aroma, delicate hints of honey and wild green apple, which blend with the numerous vegetal and floral aromas of the territory.
The most distinctive organoleptic features are represented by a delicate color, with soft and never excessively intense shades, and delicate olfactory sensations. In these lands, the Glera variety finds the ideal conditions to express itself at its best: long but not too harsh winters and hot but not stifling summers.
Valdobbiadene DOCG is characterized by mainly alluvial, calcareous, and marly soils, while the resulting wine is light, endowed with balanced acidity, and with hints of fresh fruit such as green apple, pear, peach, and apricot, accompanied by floral nuances of acacia flowers.
On the other hand, the territory of Conegliano Valdobbiadene Prosecco DOCG has predominantly clayey soil and produces a wine with medium structure, featuring scents of ripe fruit and spices. The "Mionetto Prosecco" DOCG is born from a long and fruitful collaboration between the winery and the best grape producers in the area. This historical and established partnership ensures a meticulous selection of the finest grapes.
The Hills of Conegliano and Valdobbiadene Prosecco, in northeastern Italy, offer a unique landscape characterized by hills, terraced vineyards, forests, villages, and cultivations. This territory has been shaped by human intervention, particularly with the use of "ciglioni," which create a suggestive checkerboard pattern with vines arranged in parallel and vertical rows along the slopes. In the 19th century, the technique of "bellussera" further contributed to the aesthetics of the landscape, allowing for sustainable and manual vine cultivation.
This ancient method, along with the presence of small vineyards, forests, woods, and villages, creates a mosaic of environmentally respectful practices that virtuously utilize the territory. The Hills of Conegliano and Valdobbiadene Prosecco have been recognized as a UNESCO World Heritage site, as they represent a cultural landscape of great value.
Moving to the Prosecco DOC (Denomination of Controlled Origin) area, established in 2009, it extends to the northeastern region of Italy, precisely in five provinces of Veneto (Treviso, Venice, Vicenza, Padua, Belluno) and four provinces of Friuli-Venezia Giulia (Gorizia, Pordenone, Trieste, and Udine). This new denomination allows specifying the area of origin of Prosecco grapes for the provinces of Treviso and Trieste.
The soil in this area is extremely diverse, ranging from rocky to clayey and sandy terrain. Wines produced in the DOC zone have a slightly lower persistence compared to DOCG but still offer floral and fruity notes of varying intensity depending on the type of soil in which the vines are cultivated.
For many years, Prosecco Mionetto has stood out for its constant pursuit of excellence, which is reflected in its prestigious wine collections. Each collection represents a unique and unforgettable experience. With these Prosecco Brands collections, the winery has built a prestigious oenological identity and an internationally recognized image. Each bottle represents the dedication and mastery of one of the most representative Italian wineries, offering an unparalleled tasting experience.
An innovative and refined line of sparkling wines that embodies the excellence of the winery. The bottles feature an elegant and sinuous design, made with high-quality materials. This collection enhances the personality of the most prestigious bubbles, reflecting the unmistakable Italian style and the constant pursuit of excellence. The Mionetto Prosecco Luxury Collection Rosé Extra Dry Millesimato is part of this line. A truly enchanting creation that combines the elegance of Prosecco with the irresistible charm of a delicate rosé. This sparkling wine is made with meticulous care, using a skillful blend of two grape varieties: Glera, the typical grape of Prosecco, and Pinot Noir, renowned for its contribution to rosé wines.
The combination of Glera and Pinot Noir grapes gives Mionetto Prosecco Rosé its distinctive character. This delightful blend gives life to a wine that not only showcases the freshness and liveliness of Prosecco but also brings along the delicate pink hue and refined bubbles that are synonymous with rosé wines.
When pouring a glass of Mionetto Prosecco Rose, you are immediately captivated by its enchanting appearance. The wine's delicate pink color shines in the glass, evoking a sense of romance and elegance. As the fine bubbles rise to the surface, they create a fascinating effervescence that further enhances the visual appeal.
The bouquet of this Mionetto Spumante is a true delight for the senses. Aromas of fresh strawberries and raspberries playfully dance, intertwining with subtle hints of delicate rose petals. This captivating combination of scents creates a seductive and romantic bouquet, inviting you to indulge in its alluring embrace.
On the palate, Mionetto Prosecco Rose reveals a harmonious balance of fruity flavors and lively acidity. The succulent notes of ripe strawberries and juicy raspberries take center stage, providing an explosion of freshness and sweetness. The vibrant acidity offers a crisp and refreshing base, ensuring a pleasant and invigorating tasting experience. The wine concludes with a lingering finish that leaves a delightful impression, inviting you to savor the moment.
An excellent choice for festive occasions, adding a touch of elegance and sophistication to every gathering. It is equally enjoyable on its own, offering a moment of pleasure and relaxation.
The perfect fusion of brand values and the winery's history. This line combines traditional elements of quality and tradition with innovative and bold aesthetics inspired by contemporary art movements.
Mionetto is universally recognized as one of the most representative Italian wine producers on the international level, thanks to its reputation in the Prosecco field and the excellence of its fine bubbles.
Part of this line is the Mionetto Prosecco Avantgarde Collection Extra Dry Treviso DOC. This sparkling wine embodies the very essence of Prosecco, offering a vibrant and refreshing character that will enchant every wine enthusiast.
Every aspect of the production of this Mionetto Prosecco Doc Treviso is approached with meticulous attention to detail, ensuring that each bottle embodies the highest artisanal standards. The result is a sparkling wine that delights the palate with its delicate and persistent bubbles, creating a captivating visual spectacle in the glass. The wine's lively acidity enlivens the senses, leaving a refreshing and invigorating sensation with every sip.
The aromatic profile is a harmonious symphony of sensations. Notes of green apple offer delightful acidity, while citrus nuances add a fresh liveliness to the wine. As the wine develops on the palate, delicate hints of white flowers emerge, enriching the overall elegance and complexity of the tasting experience.
Furthermore, the versatility of this Mionetto Prosecco Doc Treviso extends to pairing with a wide range of dishes. Its bright balanced acidity and fruity profile make it a perfect companion for light appetizers, seafood dishes, salads, and even delicate desserts. Whether enjoyed during a casual gathering or a gala evening, this sparkling wine elevates the culinary experience, adding a touch of elegance and refinement.
This line represents the excellence of the winery's winemakers' skills in creating appreciated and versatile cuvées. The Mionetto Sparkling Vivo Collection is ideal for a light and convivial drinking experience. Vivo is the result of a long history and deep winemaking culture in the art of sparkling wine production, which has characterized the winery for over a century.
The choice of a fresh and lively look for the Mionetto Vivo line fully reflects the personality of its bubbles. Part of this line is the Mionetto Vivo Cuvee Blanc, an extra dry sparkling wine that presents itself with a charming straw-yellow color, capturing the eye with its brightness and inviting to a pleasant tasting.
Intense and delicate floral aromas harmoniously blend with subtle hints of rose and a slight note of licorice, creating an enveloping bouquet. Completing this aromatic profile, one can perceive acacia, honey, pear, and apricot notes, providing a pleasant natural sweetness on the palate.
On the palate, Cuvée Blanc offers a pleasant smoothness, enveloping the taste buds with its soft texture. A subtle bitter and spicy aftertaste adds a touch of complexity, inviting to savor each sip attentively.
The Mionetto Spumante Vivo Collection Cuvée Blanc Extra Dry is a blend of white grapes obtained through white vinification followed by sparkling with the Charmat method. This process gives the wine its delicacy and sparkling character.
Ideal for a light and convivial drinking experience, Cuvée Blanc from the Mionetto Vivo Collection pairs beautifully with cheese and vegetable-based appetizers and snacks. Its versatility makes it a perfect companion for fish-based dishes, such as risottos, pastas, and grilled preparations. Additionally, it pairs splendidly with typical Mediterranean cuisine dishes.
To fully appreciate its qualities, it is recommended to serve Cuvée Blanc at a temperature of 6°C to 8°C, allowing its aromatic nuances to express themselves at their best.
The flagship bottle of this collection features a design inspired by the values of uniqueness, passion, history, and innovation that characterize the company. These sparkling wines offer a smooth and elegant experience, harmoniously combining tradition and modernity. "Prosecco Mionetto" MO Collection represents dedication and craftsmanship, providing an authentic high-quality wine experience.
In the line, we find Mionetto Spumante MO Collection Sergio Extra Dry, a cuvée with a delicate straw-yellow color. Its characteristic aroma blends skillfully with notes of honey and wild apples. On the palate, one can appreciate a dry taste with a pleasant touch of bitterness. The right acidity confers an elegant lightness, while the body is moderate, and the perlage is subtle yet intense.
Mionetto Sergio Spumante is produced in the winemaking areas with a vocation for sparkling wines in Veneto and Trentino, using white vinification followed by sparkling with the Charmat method.
With an alcohol content of 11%, it is a wine suitable for any occasion and pairing due to its moderate alcohol level. It is also perfect as an aperitif. To fully enjoy it, it is recommended to use a flute glass, which will enhance its aromatic characteristics and intense perlage.
The Mionetto Spago Collection line evokes the centuries-old tradition of wine represented by the hand-tied string. This ancient technique was used by winemakers to prevent bottle opening during natural fermentation. The winery reintroduced this tying method to the market in 1961, still maintaining it as a handcrafted art today.
Part of this line is the Mionetto Spago Collection Frizzante Valdobbiadene Prosecco DOCG, which truly represents the tradition of Valdobbiadene, with its characteristic tied cork, following local customs. Its color is a delicate and lively straw yellow, accompanied by a subtle and delicate foam and a harmonious and gentle bouquet. On the palate, it reveals a pleasant balanced dryness, highlighting its peculiar characteristics.
Mionetto Prosecco Valdobbiadene from the Spago Collection line is a sparkling wine whose Glera grapes come from the hills of the Valdobbiadene Prosecco DOCG area. After a soft pressing of the grapes, vinificatfion takes place in white, followed by the second fermentation with the Charmat method.
With an alcohol content of 11%, the ideal serving temperature is between 8°C and 10°C, to fully appreciate its sensory characteristics.
Mionetto Prosecco Valdobbiadene DOCG pairs splendidly with appetizers, pasta dishes, fish, and white meats, making every culinary combination a pleasure for the palate. To fully appreciate its aromatic characteristics, it is recommended to serve it in flutes, enhancing its fragrance and elegance.
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